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Recipe of the Week: Aromatic Red Wine Roasted Chicken

Recipe of the Week: Aromatic Red Wine Roasted Chicken

mag813 February 9, 2017 0

Ingredients Marinade: ½ cup dry red wine 2 Tbsp soy sauce 2 Tbsp red wine vinegar 2 Tbsp brown sugar ¼ cup water ¼ cup yellow onion, finely chopped 4 large cloves garlic, crushed

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Recipe of the Week: Bruschetta Chicken Pasta

Recipe of the Week: Bruschetta Chicken Pasta

mag813 February 2, 2017 0

Ingredients 1 TB olive oil 1 tsp garlic 20 grape tomatoes (I used about half a package) 1 TB salad vinegar ½ cup chicken broth 4 fresh basil leaves finely chopped 10 oz penne,

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Thirsty Thursday: Pirate Tea Recipe

Thirsty Thursday: Pirate Tea Recipe

mag813 January 26, 2017 0

Ingredients: In a Mason Jar… 1.5-3 oz of Kraken Rum fill to just below where the jar starts to narrow with Coke pour to just below the thread with pineapple juice (you can use

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Recipe of the Week: Bacon Wrapped, Mozzarella and Pesto Stuffed Chicken

Recipe of the Week: Bacon Wrapped, Mozzarella and Pesto Stuffed Chicken

mag813 January 26, 2017 0

INGREDIENTS 4 chicken breasts 4 oz mozzarella cheese, block About ¼ cup basil pesto Salt 8 slices of raw bacon INSTRUCTIONS Preheat oven to 350 and preheat a cast iron skillet (or a cooking

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Recipe of the Week: Roasted Eggplant Fennel Pizza

Recipe of the Week: Roasted Eggplant Fennel Pizza

mag813 January 23, 2017 0

INGREDIENTS 2 thin & crispy pizza crusts 1/2 small eggplant, sliced 1/4″ thick 1 small fennel bulb, sliced lengthwise then halved 3 1/2 tablespoons extra virgin olive oil, divided kosher salt & black pepper

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Recipe of the Week: Green Chili Smothered Burritos

Recipe of the Week: Green Chili Smothered Burritos

mag813 January 17, 2017 0

Ingredients 1 12.5 ounce can chicken breast, drained 1 15 ounce can black beans, drained and rinsed 1 4 ounce can green chilies 1 15 ounce can sweet corn, drained 1 10 ounce can

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Recipe of the Week: Creamy White Chicken Lasagna

Recipe of the Week: Creamy White Chicken Lasagna

mag813 January 7, 2017 0

Ingredients: 8 tablespoons (115 grams or 1 stick) unsalted butter 1/2 cup (65 grams) all-purpose flour 4 cups (950 ml) milk 3 cups shredded sharp white cheddar cheese (8-ounce block) 2 teaspoons Dijon mustard,

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Recipe of the Week: Pesto Asparagus Quinoa Casserole

Recipe of the Week: Pesto Asparagus Quinoa Casserole

mag813 January 3, 2017 0

Ingredients 1 cup quinoa 2 cups vegetable broth 1 cup pesto 1 1/2 cups grape tomatoes 2 cups asparagus, trimmed and chopped into 1-2″ pieces olive oil sea salt mozzarella cheese, shredded, about 1

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Tailgate Saturday: Hot Asiago & Ham Dip Recipe

Tailgate Saturday: Hot Asiago & Ham Dip Recipe

mag813 December 24, 2016 0

This is one rich, creamy and satisfying hot dip! You get all the best ham & cheese flavors in a smooth, cheesy dip and to make it extra special, I used lots of Asiago

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Recipe of the Week: Slow Cooker Christmas Ham

Recipe of the Week: Slow Cooker Christmas Ham

mag813 December 23, 2016 0

INGREDIENTS: 2 small onions, peeled and halved 10 black peppercorns 2 whole star anise 2 bay leaves big pinch of ground cloves 1 (6-7 pound) smoked pork picnic shoulder (ham) 2 cups water 1

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